NEA 1 Food Investigations 10 Tasks | Ridgwell Press Shop VAT 521754263

NEA 1 Food Investigations 10 Tasks

Posted on October 10, 2019 by Jenny Ridgwell | 0 Comments

My book NEA 1 tasks has 10 Tasks that give worked examples. 

Book and download available - includes experiments for Starchy ingredients to thicken sauces and soups , Chemical raising agents for scones, cakes and biscuits, Fats used in shortcrust pastry, Egg foams and meringues and many more

Vegan Cookery for Schools


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