Revision Questions Hospitality and Catering

Revision Questions for Hospitality and Catering GCSE 100 Questions - download

100 Quick Questions with answers + Full Questions and Answers from Revision Guide.

by Jenny Ridgwell

The 100 Quick Questions are multichoice and cover the sections of the specification.

They are supplied with Answers in red for quick self assessment for teachers and students.

Full Questions and Answers

Over 130 exam style questions with answers on the sections of the specification.

Contains 20 sections from the WJEC specification - you can see the headings in the sample pages. 

The Questions are from the Guide and teachers have asked us to supply answers.

The Full Questions Answer section is like the exam with a mark scheme.

52 pages. ISBN 978-1-901151-18-3 

'Your students can mark their own work and/or peer mark. This helps them to take more of an active part in assessing and understanding their own learning/revision needs, giving them more of an insight as to how to answer questions. 

It will also provide you, the teacher with assessment information, helping to identify any key areas or missing gaps in pupil's knowledge which will inform future planning and focus of lessons.'

Thanks to Paula Crow of Moorside High School for providing us with this information. 




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